Description
Chicken/Lamb Tikka Bhuna is a rich and aromatic dish that combines the smoky flavors of grilled tikka with the deep, spiced intensity of traditional bhuna cooking. Succulent pieces of marinated chicken or lamb are first chargrilled in a tandoor, locking in their juiciness and infusing them with a subtle smokiness. They are then slow-cooked in a thick bhuna-style sauce made with caramelized onions, tomatoes, garlic, and a blend of fragrant spices.
The bhuna method enhances the dish by reducing excess moisture, allowing the bold flavors to concentrate and coat each piece of meat with a luscious, spiced masala. The result is a robust and hearty curry that pairs perfectly with naan, parathas, or steamed rice. The balance of grilled smokiness and rich, slow-cooked spices makes this dish an irresistible choice for those who love deep, complex flavors.
Whether you choose chicken for its tender texture or lamb for its rich taste, Chicken/Lamb Tikka Bhuna is a must-try dish at Eastbourne Nepalese Spice. Perfect for spice lovers looking for a satisfying and flavorful meal, it delivers an authentic Nepalese and Indian dining experience with every bite. ππ₯
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